My mother and I can't seem to come to an agreement on who between the two of us has the best macaroni and cheese. True indeed I got my recipe from her, I just tweaked it. She on the other does some tweaking herself. My latest tweak to my dish is adding lobster meat, then covering the top of my dish with Panko bread crumbs for a crunchy texture. I can't front though I get all my skills from moms, pops, and other family members. Always give props to moms.
Chef Swag
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